It's a miracle. The jars all sealed. Well not really a miracle, it's science.
I get nervous waiting for the ping when the jars seal. Maybe you don't.
Four presents, the recycled jam jar full of apple butter is for me.
My favorite way to have apple butter is on whole wheat English muffins, with lots of butter or margerine.
This is so good.
The texture is silky, the spices are apparent without being overwhelming.
Practically perfect in every way.
Not this kitchen.
But the Apple butter is.
I think I'll make some more.
|Apples ready to pick at the orchard.|